Complete Remanufactured 4-Flavor Soda Gun System with Undercounter Ice Maker

Price: $1,399.00 + Shipping
Item #: sg00104B

Note: Small dent on the rear corner of the ice maker as shown in the picture. Dent is superficial and not affecting the operation of the machine.

REMANUFACTURED Four (4) flavor soda gun system with scratch and dent undercounter ice maker. This complete system is designed for home or office use. The soda gun dispenser easily installs in numerous locations, because of it's compact size it will blend in a variety of settings without eating up valuable counter space.

We will set up the system to accommodate your choice of post mix bag-in-box flavors at no additional cost. Very simple hook-up. The lines have been pre-assembled & labeled. ALL of the fittings have been professionally clamped for easy installation.

Also included: Four (4) syrup pumps and mounting bracket with BIB hosing and connect(s), primary & secondary CO₂ regulators along with high pressure hosing, carbonator and undercounter ice maker.

With your purchase of this system, you will receive an Installation Guide in the form of a Digital Download PDF that includes a link to the Start-up Procedures video for your system. We also offer FREE technical support to our customers via telephone and email.

        ICE MAKER SPECIFICATIONS
        Electrical Input: 115VAC ~ 60Hz
        Power Consumption: 13.2kWh/100 lbs of ice
        Ice-making/Ice-harvest Rated Current: 3.7A/4.8A
        Refrigerant: R134a, 6.35 oz.
        High/Low Side Pressure: 350psig/120psig
        Unit Width x Depth x Height: 14.6" x 23.6" x 32.8"
        Unit Weight 91.5 lbs
        Ice Storage Capacity: 25 lbs maximum
        Ice-making Capability: 45 lbs/day**
        Ice Shape: Cube
        Ice Cube Dimensions: 3/4" x 3/4" x 1"
        
        Technical data and performance information provided for reference only.
        Specificiations subject to change. Check the rating label on the ice maker for the most accurate information.
        **The actual quantity of ice produced per day will vary with room and water conditions.